Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
flexible scheduling
Dining Discounts
Career growth opportunities
inclusive environment
closed major holidays
Job Description
Rusty Bucket Restaurant and Tavern is a well-known neighborhood tavern that prides itself on providing a fun, fast, and friendly dining experience. With a reputation for delivering exceptional hospitality, Rusty Bucket is dedicated to creating an inclusive and welcoming environment for both its guests and associates. The restaurant has built its success on the foundation of community values, teamwork, and stellar customer service. It operates in multiple locations, offering not just meals but an experience that brings people together, whether they are regular customers, new guests, or community members seeking a vibrant place to dine and socialize.
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Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to communicate clearly and effectively
- Positive attitude and strong work ethic
- Dependability and punctuality
- Willingness to work flexible hours including evenings and weekends
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role is an advantage
- Strong interpersonal and communication skills
- Ability to maintain a positive attitude under pressure
- Demonstrated leadership qualities
- Team-oriented mindset
- Flexible availability to work various shifts including nights, weekends, and holidays
- Ability to handle multiple tasks efficiently
- Basic knowledge of safety and sanitation standards
Job Duties
- Reports to work on time as indicated on the work schedule
- Uniform meets restaurant requirements and is maintained and cleaned
- Practices positive personal hygiene and cleanliness habits during all work shifts
- Exemplifies hospitality standards
- Answers guests' questions about the restaurant
- Handles requests and complaints with guest satisfaction as the priority
- Cooperates with management and co-workers to assist others with duties, if needed
- Communicates suggestions for improvement in a positive fashion
- Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant
- Reports potentially unsafe conditions and uses materials and equipment properly
- Knows emergency procedures in the restaurant
- Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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