Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,700.00 - $64,500.00
Work Schedule
Flexible
Benefits
Health Insurance
Dining Discounts
Paid Time Off
flexible scheduling
Career growth opportunities
employee discount
closed major holidays
Job Description
Rusty Bucket Restaurant and Tavern is a well-established neighborhood tavern known for its fun, fast, and friendly atmosphere. It prides itself on creating a warm and welcoming environment for guests, associates, purveyors, partners, and the communities it serves. With over 60 restaurants under its umbrella, Rusty Bucket emphasizes a strong culture of hospitality, teamwork, and continuous career growth for its associates. The brand places a high priority on fostering leadership and positivity among its team members, ensuring that every interaction results in "raving fans." Our taverns are more than just places to dine; they are community hubs where guests experience... Show More
Job Requirements
- high school diploma or equivalent
- previous experience working in a restaurant kitchen
- ability to work flexible hours including evenings weekends and holidays
- knowledge of food safety regulations and sanitation standards
- strong leadership and organizational skills
- excellent problem-solving abilities
- capable of multitasking in a fast-paced environment
Job Qualifications
- experience in a supervisory or leadership role within a kitchen environment
- strong knowledge of cooking methods techniques and presentation
- proficiency in menu planning budgeting payroll and cost control
- excellent communication and interpersonal skills
- ability to lead train and motivate a kitchen team
- commitment to maintaining a safe and sanitary work environment
Job Duties
- adhere to standards of professional appearance personal cleanliness and proper uniform
- maintain support and promote company culture and philosophies
- understand and protect the financial assets of the company at all times
- control cost and maximize revenue
- communicate in a timely and professional manner with associates and business partners
- ensure compliance with all policies procedures and laws related to employment food handling sanitation and alcohol service
- establish quality standards for menu items and food production
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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