You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $15.25
Work Schedule
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
flexible scheduling
Paid Time Off
closed major holidays
Tips
Job Description
Rusty Bucket Restaurant and Tavern is a prominent dining establishment known for delivering genuine hospitality and creating memorable experiences for guests. With over 60 locations, Rusty Bucket has built a reputation for offering a warm and inclusive atmosphere where associates and guests alike feel valued and appreciated. The company focuses on putting its associates first by fostering a positive work environment that encourages growth, creativity, and teamwork. Rusty Bucket is more than just a restaurant - it is a community-oriented business passionate about service excellence and supporting the neighborhoods it serves.
We are currently seeking motivated Bussers to joi... Show More
We are currently seeking motivated Bussers to joi... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Ability to stand and walk for extended periods
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal and communication skills
- Must comply with uniform and hygiene standards
- Ability to follow safety and sanitation guidelines
Job Qualifications
- Genuine approach to hospitality
- Individuals who exemplify leadership, kindness, and positivity
- "Yes is the answer!" mentality
- Those who value teamwork, family, and community
- Ability to communicate effectively and work well in a team environment
- Willingness to assist others and handle guest requests with professionalism and courtesy
Job Duties
- Reports to work on time as indicated on the work schedule
- Uniform meets restaurant requirements and is maintained and cleaned
- Practices positive personal hygiene and cleanliness habits during all work shifts
- Exemplifies hospitality standards
- Answers guests' questions about the restaurant
- Handles requests and complaints with guest satisfaction as the priority
- Cooperates with management and co-workers to assist others with duties if needed
- Communicates suggestions for improvement in a positive fashion
- Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant
- Reports potentially unsafe conditions and uses materials and equipment properly
- Knows emergency procedures in the restaurant
- Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All