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Runza®

Runza® Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $58,000.00 - $1.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) matching
employee discount
Referral program

Job Description

Runza Restaurants is a well-established fast-casual dining chain that has been serving delicious American fare with a focus on quality and community involvement for many years. Known for their signature runzas and commitment to customer satisfaction, Runza prides itself on being more than just a restaurant; it is a vital part of the communities it serves. With a strong record of charitable contributions totaling over 3 million dollars to various causes within the Runza Nation over the last decade, the company emphasizes giving back and fostering a positive impact both inside and outside of the restaurant environment. Runza Restaurants operate... Show More

Job Requirements

  • Must be at least 18 years of age
  • high school diploma or its equivalent (i.e. G.E.D.)
  • must attend and successfully complete Runza University
  • must possess a valid driver's license
  • must be eligible to work in the United States
  • must pass a criminal background check
  • prior successful restaurant management experience

Job Qualifications

  • Must be at least 18 years of age
  • high school diploma or its equivalent (i.e. G.E.D.)
  • proficient in typical computer software programs (MS Word, Excel, Outlook)
  • proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports
  • must attend and successfully complete Runza University
  • must possess a valid driver's license
  • must be eligible to work in the United States
  • must pass a criminal background check
  • prior successful restaurant management experience
  • strong leadership abilities
  • excellent written and verbal communication skills
  • ability to work well under pressure
  • professional and well-groomed appearance
  • dependable
  • self-disciplined and takes initiative
  • pleasant, polite, and outgoing disposition
  • open to change and receptive to feedback

Job Duties

  • Oversee and manage all areas of the restaurant and make final decisions on matters of importance
  • adhere to company standards and service levels to increase sales and minimize operating costs
  • ensure compliance with operational standards, company policies, and health department standards and regulations
  • maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards
  • responsible for ensuring consistent high quality of food and service
  • supervise portion control and quantities of preparation to minimize waste
  • estimate supplies and resale needs, place orders with distributors, and schedule delivery
  • track and report inventory in accordance with company policies and procedures
  • ensure positive guest service in all areas
  • respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests
  • ensure a safe working and guest environment
  • manage shifts which includes daily decision making, scheduling, planning while upholding standards, product quality, and cleanliness
  • prepare weekly schedules and ensure that the restaurant is staffed for all shifts, while scheduling at or below target hours
  • maintain an accurate and up-to-date plan of restaurant staffing needs
  • recruit, interview, and hire team members as needed
  • oversee the training of team members, ensuring that team members are trained using Runza training guides
  • develop team members by providing ongoing feedback, establishing performance expectations, and by conducting check-ins
  • discipline team members as needed
  • mentor and promote team members to become management candidates
  • provide strong presence in local community and high level of community involvement

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location