DBG Hospitality

Runner/Busser

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
sick leave
Paid vacation
Gym membership
Professional work environment

Job Description

Dacha Beer Garden is renowned as the premier beer garden in Washington, DC, offering an inviting and vibrant atmosphere that perfectly blends community, culture, and culinary excellence. As a celebrated outdoor destination, it is the perfect place for individuals to meet new people, bond with friends and family, and enjoy an authentic social experience. This establishment takes pride in its focus on delivering the unique and authentic "Dacha Experience" to every customer, emphasizing quality, warmth, and exceptional service as its core values.

Situated in the heart of the city, Dacha Beer Garden specializes in a curated selection of beverages ... Show More

Job Requirements

  • Ability to speak, read, and understand both oral and written instructions in English language
  • Professional appearance and demeanor
  • Excellent customer service skills
  • Ability to lift and carry boxes weighing up to 50 pounds
  • Willingness to work long hours and frequent weekends
  • Ability to maintain cleanliness and adhere to safety policies
  • Punctuality
  • Reliability

Job Qualifications

  • Ability to speak, read, and understand both oral and written instructions in English language
  • Professional appearance and demeanor
  • Excellent customer service skills
  • Previous experience in hospitality preferred
  • Ability to work well in a team environment
  • Good communication skills

Job Duties

  • Provide friendly, upbeat, and highly professional service to customers at your respective section/area
  • Ensure that every guest receives exceptional overall experience
  • Assist chef to expedite and deliver food from kitchen to guests in the dining room, bar and beer garden
  • Help run drinks from service bar to dining room guests
  • Bus and pre-bus guest tables and bar
  • Deliver food to guests and clearly announcing the name of the dishes
  • Maintain expo station, including cleaning, organizing garnishes, wipes and to-go supplies
  • Protect the establishment and patrons by adhering to sanitation, safety and alcohol control policies
  • Break down the expo side of the kitchen, including taking out the trash, putting away garnishes, etc
  • Maintain neat and professional appearance
  • Come to work in clean uniform and maintain clean uniform and overall appearance through entire duration of your shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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