RUNNER - F&B | BENEFITS INCLUDE: PAID VACATION, MEDICAL, DENTAL, VISION, AND MANY MORE!
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $25.60
Work Schedule
Flexible
Benefits
Free room nights
Discounted and Friends and Family room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
paid sick days
Paid holidays
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Free colleague meals during shift
Employee stock purchase plan
Retail Discounts
Job Description
Hyatt is a leading global hospitality company renowned for its commitment to creating a welcoming and inclusive environment where every guest and employee feels a sense of belonging. With a network of hotels and resorts worldwide, Hyatt is dedicated to turning ordinary trips into memorable journeys and routine jobs into fulfilling careers. Known for offering superior service and elevated experiences, Hyatt emphasizes sustainability, connection, and genuine human interaction as fundamental pillars of its brand. The company’s culture celebrates individuality, fosters professional growth, and values the contributions of every team member, making it a respected employer in the hospitality industry.
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Job Requirements
- Ability to stand walk and carry trays or equipment for extended periods
- ability to lift and carry up to moderate weight
- flexible availability including mornings evenings weekends and holidays
- strong work ethic and attention to detail
- ability to work efficiently in a fast-paced team-oriented environment
Job Qualifications
- Ability to stand walk and carry trays or equipment for extended periods
- ability to lift and carry up to moderate weight
- flexible availability including mornings evenings weekends and holidays
- strong work ethic and attention to detail
- ability to work efficiently in a fast-paced team-oriented environment
- previous restaurant banquet or hotel food and beverage experience preferred
- knowledge of food safety and sanitation practices preferred
- basic English communication skills bilingual skills a plus
- experience in a high-volume or convention hotel environment preferred
Job Duties
- Deliver food orders from the kitchen to dining areas and service stations quickly and accurately
- ensure food is presented according to Hyatt standards including proper garnishing plate cleanliness and temperature control
- communicate effectively with kitchen staff servers and supervisors regarding order status and special requests
- assist in setting up and breaking down service stations buffets and banquet areas as needed
- support servers by replenishing bread condiments water and service items during service
- maintain cleanliness and organization of service areas
- handle food with care and follow all safety and sanitation standards
- respond courteously to guest requests and escalate concerns to supervisors when appropriate
- follow Hyatt brand service standards grooming guidelines and safety procedures
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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