Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.25 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Aramark is a global leader in food and facilities management services, proudly serving millions of guests every day across 15 countries. Rooted deeply in service and united by a strong purpose, Aramark is committed to doing great things not only for its customers but also for its employees, partners, communities, and the planet. With a focus on fostering professional growth, empowerment, and a supportive work environment, Aramark offers a thriving workplace where individuals can develop their talents and pursue their passions. The company embraces diversity and inclusion, ensuring equal employment opportunities for all employees regardless of race, color, religion, national... Show More
Job Requirements
- Must be available to work flexible hours including evenings and weekends
- requires constant standing and walking
- ability to lift, bend, push, and pull as part of physical job demands
- willingness to wear uniforms and personal protective equipment as required
- previous food service experience preferred
Job Qualifications
- Previous food service experience preferred
- demonstrates excellent customer service skills
- ability to prioritize and accomplish tasks quickly
- must be available to work flexible hours including evenings and weekends
- ability to maintain stamina for constant standing and walking
Job Duties
- Stocks and maintains appropriate levels of product
- delivers product and uses transfer sheets to maintain inventory integrity
- cleans, sanitizes, and maintains appearance of workstations and guest service areas
- assist servers, bartenders, etc. with customer service as needed
- maintains excellent customer service and a positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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