Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $13.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
growth opportunities
Team member perks - discounts on movies, attractions, and food and beverage
Job Description
Es Vedra Cinemas stands as a premier out-of-home entertainment destination, proudly operating 16 locations across 5 states. This dynamic company transcends the traditional movie-going experience by integrating a variety of entertainment options including movies, bowling, arcade games, and more, all conveniently housed under one roof. Known for creating immersive and exciting environments, Es Vedra Cinemas caters to a broad audience ranging from casual visitors seeking lighthearted fun to dedicated enthusiasts pursuing thrilling experiences. The company’s mission centers on crafting memorable entertainment moments that bring families, friends, and communities together, making every visit an exceptional occasion. With a focus on customer... Show More
Job Requirements
- Must be at least 18 years of age
- HS diploma or GED certification
- Food Handler's and state alcohol certificate required
- Availability to work holidays, nights, and weekends with increased hours during peak times
- Prolonged periods of standing, walking, climbing stairs
- Must be able to lift 50 pounds at times
- Must be able to work in an environment with loud noise, flashing lights and repetitive motions
Job Qualifications
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Attention to detail and a positive attitude
- Ability to multitask and prioritize tasks effectively
- Must be at least 18 years of age
- HS diploma or GED certification
- Food Handler's and state alcohol certificate required
- Availability to work holidays, nights, and weekends with increased hours during peak times
Job Duties
- Deliver food and beverages from the kitchen to guests' tables or designated areas in a prompt and courteous manner
- Assist with seating guests during busy periods
- Support servers by refilling drinks, clearing empty dishes, and assisting with other tasks as needed
- Clear and clean tables promptly after guests depart
- Assist with restocking supplies such as napkins, utensils, and condiments
- Notify the Floor Manager when supplies are running low
- Provide friendly and attentive service to guests
- Maintain cleanliness and organization of dining areas, including wiping down tables, sweeping floors, and ensuring a tidy appearance
- Adhere to all safety and sanitation guidelines
- Perform other miscellaneous duties as assigned by management
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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