Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Commuter Spending Accounts
401(k) plan with Company Match

Job Description

Din Tai Fung (DTF) is a globally acclaimed culinary icon famed for the exquisite art of crafting Xiao Long Bao, a type of delicate steamed dumpling. Established in 1972, this Michelin-recognized restaurant brand has grown to become synonymous with exceptional food quality, warm hospitality, and consistency across its global locations. Still a family-owned business passed down through generations, Din Tai Fung upholds its heritage by delivering first-class dining experiences that emphasize excellence in food, service, and ambiance. With over 165 locations in 13 countries, including 16 in the United States, Din Tai Fung offers upscale yet inviting cultural dining that... Show More

Job Requirements

  • Must be 18 years of age or older
  • legally authorized to work in the United States
  • ability to stand for long periods
  • flexible work schedule
  • positive and professional attitude
  • highly motivated
  • ability to work well in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in food service or restaurant work preferred but not required
  • ability to work in a fast-paced environment
  • excellent communication and interpersonal skills
  • positive and professional attitude
  • ability to stand for long periods
  • friendly and energetic demeanor

Job Duties

  • Run food to guests at their tables
  • pack takeout orders accurately
  • keep the Expo Station clean and organized
  • maintain the Takeout Packing Station according to SOPs
  • assist with other job-related duties as assigned
  • contribute to a team-oriented, fast-paced work environment

Job Qualifications

Experience

No experience required

Job Location