Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy Restaurants, a leading presence in the food, beverage, and retail industry, has been delighting guests with exceptional dining experiences for over 40 years. Founded in Chicago originally as a delicatessen, the company has grown significantly and now operates across more than 200 entertainment, sports, and restaurant venues nationwide. Levy is committed to providing unparalleled service paired with creative culinary solutions that elevate every meal into an unforgettable occasion. They pride themselves not only on great food but on fostering a welcoming environment where employees can grow, learn, and thrive as part of a dynamic and supportive team.
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Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- ability to carry trays or dishes
- effective communication skills
- flexible availability including nights and weekends
- basic knowledge of food safety practices
Job Qualifications
- previous experience in a food service or hospitality role preferred
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- customer service oriented
- team player with a positive attitude
Job Duties
- delivers food to restaurant/dining room patrons/customers
- follows principles of sanitation and safety in handling food and equipment
- interacts with customers to assure customer satisfaction
- interacts with co-workers to assure compliance with company service standards
- completes side work as assigned
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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