Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $19.00

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Job Description

RH Hospitality is a prominent hospitality company renowned for its expansive and distinguished portfolio of restaurants integrated within its global Design Galleries. With over 20 years of hospitality experience worldwide, RH Hospitality continues to set a high standard in the industry by blurring the lines between home and hospitality, creating unique, engaging experiences that immerse guests in the luxurious RH lifestyle. This innovative approach combines the aesthetic and comfort of home design with the refined service and ambiance of a top-tier dining establishment, offering patrons an unparalleled atmosphere that caters both to leisure and sophistication.

RH Hospitality's restaurant portfolio... Show More

Job Requirements

Frequently lift and move up to 50 lbs using appropriate equipment and techniques
Comfortable standing and walking for extended periods of time
Commitment to proper safety and sanitation practices in a commercial kitchen environment

Job Qualifications

1+ year of experience in a fast-paced guest-facing or culinary support role
Legal authorization to work in the country of application
Must meet the minimum legal age to serve alcohol work certain shifts and perform full kitchen responsibilities according to local regulations
Flexibility to work weekends holidays and variable shifts as needed

Job Duties

Create a warm and inviting experience by delivering first class service at all times
Lead the delivery and presentation of dishes to guests ensuring accuracy timing and quality
Support the expediting process and maintain flow between the kitchen and dining room
Maintain a curated and organized service environment including the polishing area service stations and expediting line
Anticipate guest needs and assist with clearing resetting and maintaining tables throughout service
Demonstrate a commitment to RH's standards through personal presentation menu knowledge and attention to detail
Embrace a team-oriented mindset championing the full hands in full hands out philosophy

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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