Runner

Murfreesboro, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $21.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Restaurant Discounts

Employee assistance program

Paid vacation

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Accident protection

critical illness insurance

Domestic Partner Benefits

401(k)

Job Description

Sushi-san Nashville is an exciting addition to the vibrant food scene in Nashville, Tennessee. It is part of the renowned Lettuce Entertain You Enterprises, a company recognized nationwide for its exceptional restaurant brands and commitment to quality in both food and service. Sushi-san is celebrated for its authentic Japanese cuisine, served with warm, relaxed hospitality, making it a beloved destination for those seeking a genuine and memorable dining experience. Situated at 2212 12th Ave. South, Nashville, TN 37284, Sushi-san combines an inviting atmosphere with a culinary reputation that reflects the rich traditions of Japan with a modern twist. The location... Show More

Job Requirements

Ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for entire shift
Ability to work flexible hours including weekends
Effective communication skills
Ability to work in a busy, stressful environment
Compliance with safety and sanitation guidelines
Ability to follow written and spoken directions
Ability to navigate stairs, uneven or slick surfaces safely
Availability for open interviews held Mondays through Thursdays 12:00 pm to 4:00 pm
Willingness to be part of a team-oriented workplace

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a fast-paced restaurant environment is beneficial
Strong communication skills, both written and verbal
Ability to handle multiple tasks efficiently under pressure
Good physical stamina and ability to stand, walk, and carry weight during shifts
Attention to detail and commitment to maintaining high standards of food presentation
Ability to work flexible hours including weekends and evenings
Team-oriented mindset with a positive attitude
Understanding of food safety practices and allergen awareness

Job Duties

Promptly deliver food to the correct guests according to table and position numbers
Be available to work a variety of hours, days, and shifts, including weekends
Safely and effectively transport food or beverages to a table of three in a single trip
Safely and effectively use and operate all necessary tools and equipment
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
Ability to multi-task calmly and effectively in a busy, stressful environment
Work in a confined, crowded space of variable noise and temperature levels
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Ensure the overall guest experience exceeds expectations and anticipate guests' needs
Greet guests with a warm, sincere smile
Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
Read and check each order for any special instructions and/or restrictions before taking it out of the kitchen
Confirm that each order has the appropriate preparation, plateware, garnish, presentation, necessary serving utensils and is complete before taking it out of the kitchen
Communicate any food concerns to the Coordinator
Communicate and follow up on any guest request or concern
Follow all steps of service
Understand and follow the food allergy procedure and special orders/restrictions
Comply with all safety and sanitation guidelines and procedures
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
Get along well with others and be a team player
Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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