RPM Seafood

Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $35.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)

Job Description

RPM Seafood is a prestigious restaurant that builds on the culinary successes of its sister establishments, RPM Italian and RPM Steak. Known for delivering an exceptional dining experience, RPM Seafood specializes in showcasing the truest expression of the world's best fish and seafood. The restaurant complements these offerings with the brand's acclaimed steak program, award-winning wine lists, and a dedication to impeccable customer service. Situated along the picturesque Chicago River, RPM Seafood features floor-to-ceiling windows, a mezzanine level with private terraces, and a spacious main floor patio, all offering stunning waterfront views. This unique setting provides guests with a memorable... Show More

Job Requirements

  • Ability to stand and walk for extended periods
  • Ability to move and lift up to 50 pounds
  • Flexible availability including weekends and varied shifts
  • Effective communication skills in English
  • Must be at least 18 years old
  • Must comply with all safety and sanitation guidelines

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or hospitality environment is an asset but not required
  • Strong communication skills
  • Ability to work well within a team
  • Customer service oriented
  • Ability to follow instructions and safety procedures
  • Basic physical fitness to handle the demands of the job
  • Positive attitude and willingness to learn

Job Duties

  • Promptly deliver food to the correct guests according to table and position numbers
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively transport food or beverages to a table of three in a single trip
  • Safely and effectively use and operate all necessary tools and equipment
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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