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Alterra

Royal Street Cafe Assistant Sous Chef - Winter 2025 - 26

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $26.00
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Work Schedule

Standard Hours
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Benefits

ski perks
friends and family ski discounts
Subsidized meals
Subsidized housing
Staff discounts
Healthcare options
401k plan with company match

Job Description

Deer Valley Resort is a premier mountain ski resort nestled in the breathtaking Wasatch Mountains of Utah, within the historic mining town of Park City. Known for its classic alpine charm and consistent quality, Deer Valley has evolved into an exciting and diverse mountain ski destination attracting visitors and staff from across all 50 states and numerous countries worldwide. The resort is renowned not only for its top-tier skiing amenities but also for its warm, inclusive, and respectful working environment where employees from diverse backgrounds feel welcome, appreciated, and valued. The resort prides itself on building a family-like culture with... Show More

Job Requirements

  • Minimum of 5 years of experience in the culinary industry
  • valid Utah state food handler's permit or SafeServe Certificate
  • ability to lift and carry at least 40 lbs
  • capacity to perform frequent up/down, twisting, and repetitive movements
  • availability for seasonal employment from November 2025 to April 2026

Job Qualifications

  • Minimum of 5 years of experience in the culinary industry
  • possess a current Utah state food handler's permit or SafeServe Certificate
  • able to lift and carry a minimum of 40 lbs
  • able to withstand frequent up/down, twisting, and repetitive movements

Job Duties

  • Operate the kitchen with great attention to food quality, taste, and presentation
  • develop new menu items in conjunction with the sous chef
  • carry out administrative functions including forecasting, payroll, scheduling, recruiting, training, supervising, and discipline
  • direct, motivate, and train kitchen personnel
  • ensure proper maintenance of operations, equipment, and facility
  • maintain safe and sanitary working conditions in accordance with health codes
  • perform other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location