Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Training and Development
Uniform allowance
Paid holidays
Job Description
The hiring establishment is a dynamic and fast-paced restaurant environment dedicated to providing exceptional dining experiences to its customers. Known for its commitment to quality and cleanliness, this restaurant maintains high standards for all kitchen operations and customer service. It is a well-established venue that prides itself on efficient kitchen management and a hygienic atmosphere, which are crucial for excellent food preparation and overall customer satisfaction.
The role offered is that of a dishwasher, a vital position within the kitchen staff that supports the backend kitchen operations by maintaining cleanliness and organization. This is a full-time opportunity ideal fo... Show More
The role offered is that of a dishwasher, a vital position within the kitchen staff that supports the backend kitchen operations by maintaining cleanliness and organization. This is a full-time opportunity ideal fo... Show More
Job Requirements
- Must be able to withstand peak hour volume
- must be able to communicate and work well with both back and front of house
- preferably previous experience in restaurants and/or as a dishwasher
Job Qualifications
- Physical demands require standing, climbing or balancing, bending or kneeling
- must occasionally lift or move objects up to 50 pounds
- specific vision abilities required include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus
- proper lifting, pushing, and pulling techniques required
Job Duties
- Wash all utensils, pots, grills, plates, and bowls by hand and with the dishwasher
- knowledge of proper detergent and disinfectant use
- ensure kitchen floors are always dry and hazard-free
- transfer clean utensils, pots, grills, plates, and bowls for drying
- ensure kitchen equipment is cleaned and detailed regularly
- empty trash bins regularly and clean and dry them
- put new liners in trash bins daily
- wash trash bins with a hose daily and let them dry overnight
- set up disinfectant buckets and towels
- dismantle and clean dishwasher machine
- sweep and mop floors in dishwashing area
- clean walls with disinfectant
- clean rings including scraping large residues, using an electric drill on corners, scrubbing with metal scrubber, and placing rings in dishwasher racks
- prepare fog tank
- break down and dispose of boxes
- perform other assigned tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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