
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $45.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
annual leave
Vacation pay
Holiday pay
Job Description
Pueblo County School District 70 is a well-established educational institution located in the picturesque city of Pueblo, Colorado, where the Fountain and Arkansas Rivers converge, and the eastern foothills of the Rocky Mountains meet the Great Plains. This district was founded in 1950 by consolidating 35 smaller districts, making it one of Colorado's largest geographical school districts. With a deep commitment to academic excellence and community involvement, District 70 serves a diverse student population exceeding 10,000 learners from Pueblo County and surrounding areas. The district fosters an inclusive environment that values all children and adults, respects individual differences, and encourages... Show More
Job Requirements
- High school diploma or GED
- Two years or more of experience in quantity cooking and food preparation
- One year on the job training as assistant manager or kitchen leader unless experience and job warrant assignment
- Willingness to participate in District 70 Payroll Direct Deposit Program
- Completion of background check
- Ability to work 5.5 hours per day for 151 days annually
- Ability to operate kitchen equipment safely
- Commitment to food safety and sanitation standards
Job Qualifications
- High school diploma or GED
- Preferred associate or bachelor degree
- Food service safety certification
- Minimum of two years experience in quantity cooking and food preparation
- One year experience as assistant manager or kitchen leader or equivalent experience
- Ability to maintain cleanliness and sanitation standards
- Strong communication and teamwork skills
Job Duties
- Prepare and serve nutritious meals to students
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Operate kitchen equipment safely and efficiently
- Assist in managing food inventory and supplies
- Collaborate with Nutritional Service Department staff to ensure smooth meal service
- Follow safety and food handling protocols
- Provide a welcoming and warm atmosphere during meal service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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