Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
partner ownership
Job Description
H-E-B is a leading American supermarket chain known for its commitment to quality, customer service, and community involvement. Established in Texas, H-E-B operates over 400 stores throughout the state and Mexico, making it one of the largest and most beloved regional grocery retailers. The company prides itself on its customer-first approach and the strong sense of community it fosters both among its employees, referred to as Partners, and its customers. H-E-B encourages a culture of teamwork, innovation, and personal growth, which has contributed to its reputation as one of the best places to work in retail.
The bakery and fry... Show More
The bakery and fry... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- 1+ years of experience
- completion of company orientation, food safety, and sanitation training upon hire
Job Qualifications
- High school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking/frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking/frying
- applies proper baking/frying techniques for each item according to visual training aids
- plans for/breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked/fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans/sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- operates/maintains all equipment properly
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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