Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Training and development programs
Partner ownership opportunities
Job Description
H-E-B is a prominent supermarket chain widely recognized for its commitment to offering quality products and exceptional customer service. Founded in 1905 and headquartered in San Antonio, Texas, H-E-B operates more than 300 stores in the United States and Mexico, making it a leading omnichannel retail company in the grocery sector. H-E-B’s mission centers around putting People first, whether that means customers, partners, or communities. The company fosters an inclusive and supportive work environment where partners can thrive, advance, and become owners in the company, embracing the value of teamwork and innovation.
As a Baker/Fryer at H-E-B, yo... Show More
As a Baker/Fryer at H-E-B, yo... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- one or more years of experience in bakery or related field
- completion of company orientation, food safety, and sanitation training upon hire
- ability to lift up to 50 lbs
- ability to manage loads exceeding 50 lbs with assistance
- ability to perform physically demanding tasks including standing, walking, reaching, bending, stooping, squatting, crouching, kneeling, stair climbing, pivoting, twisting, arm push/pull, pinching, and utilizing fine motor skills
- ability to work in conditions including wet, cold, hot, and noisy environments
Job Qualifications
- high school diploma or equivalent
- one or more years of bakery experience
- strong communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment
- commitment to quality and food safety
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking and frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking and frying
- applies proper baking and frying techniques for each item, according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked and fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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