Room Service Tray Runner- Waukesha Memorial Hospital- PRN/As Needed
Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $17.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Engaging culture
Competitive salaries
Professional growth opportunities
inclusive work environment
Community focused culture
Job Description
ProHealth Care Food Services is a prestigious division of ProHealth Care, renowned for delivering exceptional dining experiences within healthcare settings. ProHealth Care takes pride in providing high-quality nutrition and culinary services that surpass the typical expectations associated with hospital food. Their open concept dining spaces offer patrons a diverse menu featuring gourmet hand-crafted salads, scratch-made comfort food recipes, and unique interpretations of ethnic and global cuisines. Additionally, they support local vendors by offering special products such as Door County Coffee, emphasizing fresh and local ingredients. This commitment to culinary excellence reflects a dedication not only to nourishing the body but... Show More
Job Requirements
- 1 year of relevant experience preferred
- High school diploma or GED preferred
- Availability to work every other weekend and rotating holidays
- Ability to work shifts starting between 3:00 pm and 5:00 pm and ending between 7:00 pm and 8:00 pm
- Ability to maintain food safety and sanitation standards
- Capability to handle cash register operations
- Willingness to cross-train in multiple retail food service positions
Job Qualifications
- High school diploma or GED preferred
- At least 1 year of relevant experience preferred
- Knowledge of Serv Safe and HACCP guidelines
- Ability to operate cash register
- Strong communication and customer service skills
- Flexibility to work varied shifts including weekends and holidays
- Ability to work independently and as part of a team
Job Duties
- Communicate and serve customers in a friendly, courteous, and effective manner
- Produce food items according to customer requests and safety standards
- Operate cash register and handle cash receipts
- Cook short order food items
- Stock and rotate food products
- Maintain cleanliness and safety of the work environment
- Work independently with minimal direction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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