Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.46 - $19.89
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Flexible Schedule
Employee assistance program
Tuition Reimbursement
Job Description
Brown University Health, a renowned healthcare provider affiliated with Brown University, is committed to delivering exceptional patient care through a compassionate and professional environment. Dedicated to excellence, the organization operates a range of healthcare facilities including Rhode Island Hospital, where advanced medical services are delivered with the highest standards of quality and patient safety. Brown University Health values its employees deeply, fostering an inclusive culture grounded in the principles of Compassion, Accountability, Respect, and Excellence. This supportive atmosphere encourages employees to embody these values in every interaction with patients, families, and colleagues, ensuring a patient-centered approach throughout the care continuum.Show More
Job Requirements
- Ability to read and communicate in the English language
- Ability to add, subtract, multiply and divide in all units of measure using whole numbers, common fractions and decimals
- Ability to compute percentages
- High school graduate or equivalent preferred
- Strong interpersonal communication and customer service skills
- Strong basic computer skills
- At least one-year previous food service or customer service experience
- CBORD experience preferred
- Physical ability to stand, walk, and perform repetitive motions
- Physical ability to lift up to 35 pounds
- Speech, sight and hearing to communicate effectively
- Ability to work 4-hour shifts including weekends and holidays
Job Qualifications
- High school graduate or equivalent preferred
- Strong interpersonal communication and customer service skills
- Strong basic computer skills
- At least one-year previous food service or customer service experience
- CBORD system experience preferred
- Ability to read and communicate in English
- Ability to perform basic math including addition, subtraction, multiplication and division
- Ability to compute percentages
Job Duties
- Communicate effectively, timely and courteously with patients, nursing and family members when obtaining meal choices
- Enter meal selections into CBORD computerized Room Service tablet system
- Verify patient satisfaction and identify meal service problems
- Assist patients on missed meal report for menu selections
- Communicate with dietitian or dietetic technician when patient food intake is poor
- Report patient’s special requests for food not allowed on diets
- Maintain cleanliness and sanitation in work environment
- Deliver patient nourishments, snacks, and tube feeding products
- Perform cleaning, waste disposal and equipment operation duties
- Monitor and fill floor stock according to pars
- Identify and eliminate safety hazards
- Perform duties of Room Service Call Representative as needed
- Work well in a team environment
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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