Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Employee benefit card
Learning programs
Corporate social responsibility activities
Career development opportunities
Discounted rates
Job Description
Fairmont Grand Del Mar is a luxurious five-star resort nestled in the scenic beauty of San Diego, California. Known for its harmonious blend of classic elegance and contemporary sophistication, the resort offers guests an immersive experience surrounded by nature and high-end amenities. The resort comprises 249 exquisitely appointed guestrooms and suites, an 18-hole private golf course designed by Tom Fazio, a world-class spa, and multiple dining venues including Addison, San Diego’s only three-Michelin starred restaurant. With its breathtaking canyon views and sunshine, Fairmont Grand Del Mar provides not just a stay, but an enchanting sanctuary where guests can relax, explore,... Show More
Job Requirements
- High school graduate or equivalent
- Previous experience preferred
- Ability to lift a minimum of 50 pounds
- Ability to communicate effectively both verbally and in writing
- Basic knowledge of housekeeping
- Ability to work with minimal supervision
- Ability to follow safety and OSHA regulations
- Ability to stand and walk for extended periods
- Strong attention to detail
- Ability to maintain a positive and cooperative attitude
Job Qualifications
- High school graduate or equivalent is preferred
- Previous experience of one year is preferred
- Understand and comply with all company and departmental rules and regulations, policies and procedures
- Skill in establishing and maintaining effective working relationships with staff and guests
- Able to communicate both written and verbally
- Reading and counting is essential
- Requires basic knowledge of housekeeping
- Needs to have an aptitude to promote minimum levels of skills and abilities that would create a positive outcome, in a hot and challenging work environment
- Must be able to lift minimum of 50 pounds
- Must have ability to work with others to create attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with minimum supervision
- Must have ability to secure minimum levels of skills and abilities that would allow for a proficient job orientation based on specific tasks and methods. This is to provide a safe working environment according to OSHA regulations that would protect both the employee and coworkers
Job Duties
- May include cleaning of kitchen area, room refrigerator, coffee maker, cups, glasses, silverware etc
- Notify supervisor/coordinators when service is complete by punching rooms in phone system
- Monitor and control supplies and amenities, and minimize waste within all areas of housekeeping
- Report, turn in, and/or log all lost and found items according to established procedures
- Follow all of GDM and Forbes standards to each room every single day/night
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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