Rooftop Barback (Part-Time)

Phoenix, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.25

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Professional development opportunities

Diversity and inclusion initiatives

Job Description

Kimpton Hotels & Restaurants is a renowned boutique hospitality company that originated in San Francisco in 1981. Founded by Bill Kimpton, the company was created as a rebellion against the impersonal and generic hospitality services prevalent in the industry. Kimpton set out to establish a new standard for boutique hotels where heartfelt, genuine human connections are prioritized. This revolutionary approach focuses on creating environments where people feel connected — employees, guests, and communities alike.

Kimpton Hotels & Restaurants is celebrated for its unique culture that encourages authenticity, creativity, self-leadership, and passion for making others' lives better. The company embra... Show More

Job Requirements

High school diploma or equivalent preferred
One year of experience in a similar or supportive role preferred
Food Handler and Alcohol Awareness Certification if applicable
Ability to prioritize multiple tasks in a dynamic environment
Ability to learn, retain, and present product, menu, and allergy information
Knowledge or ability to learn restaurant point-of-sale system
Hardworking and dedicated
Flexible schedule including evenings, weekends, and holidays

Job Qualifications

One year of experience in a similar or supportive role preferred
Food Handler and Alcohol Awareness Certification if applicable
Ability to prioritize multiple tasks in a dynamic environment
Ability to learn, retain, and present product, menu, and allergy information to guests
Knowledge or ability to learn restaurant point-of-sale system
Restaurant inventory and invoicing software proficiency preferred
Hardworking, dedicated, with a passion for hospitality
Flexible schedule to work evenings, weekends, and holidays

Job Duties

Greet and welcome guests
Check service stations and tables to ensure accurate set-up and cleanliness
Assist restaurant dining services when necessary
Perform all sidework, setup, and breakdown of the bar
Follow uniform and grooming specifications
Clean and change trash cans, fill and clean ice bins, stock beer, wine, juice, and other beverages
Clean shelving, stainless steel, mixers, cups, blenders, and soda guns
Unpack deliveries, stock bar, and change beer kegs
Notify manager if guest is intoxicated or rude
Take on additional responsibilities as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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