Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $11.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
Flexible Schedule
Employee Discounts
Job Description
Kimpton Hotels is a renowned boutique hotel brand dedicated to creating heartfelt and human connections that make people’s lives better. Founded in 1981 in San Francisco by Bill Kimpton, the company broke away from impersonal and generic hospitality, instead fostering an environment where genuine relationships and personal experiences take center stage. Today, Kimpton continues to uphold this vision by providing a distinctive hospitality culture that values creativity, individuality, and a passion for making others' lives better. The company’s unique culture is characterized by its lively, rebellious, and genuine spirit, welcoming diverse talents, backgrounds, and personalities who are driven by self-leadership... Show More
Job Requirements
- High school diploma or equivalent
- one year of relevant experience preferred
- food handler certification and alcohol awareness certification if applicable
- ability to multitask in a fast-paced environment
- strong communication skills
- physical ability to stand for extended periods and lift up to 50 pounds
- willingness to work varied shifts including nights, weekends, and holidays
Job Qualifications
- One year of experience in a similar or supportive role preferred
- food handler certification if applicable
- alcohol awareness certification if applicable
- ability to prioritize multiple tasks
- knowledge or ability to learn product, menu, and allergy information
- familiarity with restaurant point-of-sale systems preferred
- proficiency with restaurant inventory and invoicing software preferred
- hardworking and dedicated with a passion for hospitality
- flexible schedule to work evenings, weekends, and holidays
Job Duties
- Assist the bartender with stocking
- maintain cleanliness of bar and equipment
- serve food and beverages to guests and service staff when necessary
- ensure service stations and tables are accurately set up and clean
- perform sidework, setup, and breakdown of the bar
- follow uniform and grooming standards
- unpack deliveries and stock bar including changing beer kegs
- notify manager of intoxicated or disruptive guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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