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Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $9.25 - $15.25
diamond

Benefits

Sage hotel discounts
SRC Restaurant Discount
Marriott Discount
Medical insurance
Vision Insurance
Dental Insurance
401k
free shift meal

Job Description

The Emporium Kitchen & Wine Market, brought to Savannah by Sage Restaurant Concepts, is a distinguished dining venue nestled within the luxurious Perry Lane Hotel. Located in the heart of Savannah's historic district, the Perry Lane Hotel offers guests an immersive experience in Southern charm and contemporary elegance. This Luxury Collection Hotel features 167 beautifully appointed guest rooms and three dynamic food and beverage outlets, each designed to captivate guests with warmth, approachability, and vibrant energy. As a local favorite, The Emporium Kitchen & Wine Market prides itself on offering an eclectic yet refined menu, paired with interactive wine experiences... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in cleaning and stocking preferred
  • ability to repeatedly bend, push, pull, and lift up to 35 lbs
  • ability to repeatedly lift, push, pull and carry up to 50 lbs including cases of liquor, glasses, trash, cans, mopping and sweeping
  • capability to bend and kneel to clean and stock bar areas
  • ability to mop and sweep floors
  • continuous standing during entire shift
  • good vision and hearing to identify supplies and communicate effectively

Job Qualifications

  • None
  • cleaning and stocking experience preferred
  • must have minimal hearing
  • must have good vision
  • must be able to see items and area to stock, clean and use proper supplies
  • must have good speech skills
  • must have good literacy and comprehension to identify proper stock items and record usage

Job Duties

  • Ensure that all bar areas are set up properly for lounge opening
  • maintain the bar and lounge areas in a neat and orderly condition at all times
  • assist bartenders in constantly checking the bar for condition of ashtrays, cocktail napkins, empty glasses, cleanliness, etc.
  • replenish ice as needed or requested
  • ensure all bartenders have sufficient supplies throughout shift
  • assist bartenders and cocktail servers as outlined on activity schedule or as required
  • operate glasswashers as necessary, putting clean glassware in its place, checking often to ensure that there is enough on hand
  • sweep and mop behind all bar areas at the end of every shift, removing, cleaning and replacing matting each time

Job Qualifications

Experience

No experience required


Job Location

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