Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $23.54 - $24.02
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
Associate’s events throughout the year
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a renowned luxury hospitality group dedicated to providing exceptional guest experiences through its family of distinctive hotels and resorts. With properties that epitomize elegance and superior service, Montage International has built a culture centered around passion, creativity, and personal growth. The company encourages its employees to do what they love and to bring their unique talents and enthusiasm to work every day. By fostering an inclusive environment where individuals can thrive professionally and personally, Montage International stands out as a leading employer in the hospitality industry.
One of the distinguished members of the Montage family is Pe... Show More
One of the distinguished members of the Montage family is Pe... Show More
Job Requirements
- Ability to work a flexible schedule including weekends and holidays
- Ability to collaborate in a team environment
- Basic computer skills
- Verbal and written communication skills
- Luxury hotel experience, a plus
Job Qualifications
- You enjoy assisting with food and beverage steps of service
- You have basic communication skills
- You are passionate about providing exceptional guest service and creating memorable moments
- You are open to learning, developing, and growing both yourself, personally, and helping others do the same
- You are trustworthy and have integrity
Job Duties
- Primarily greet and welcome guests in a positive and professional manner
- Manage reservations and seating arrangements to ensure efficient use of dining space and minimize wait times
- Escort guests to their tables and provide menus, ensuring that they are seated in a timely and courteous manner
- Handle guest inquiries, concerns, and special requests in a professional and efficient manner
- Manage reservations including new reservations, confirmations, cancellations and updating seating charts
- Work as a team and effectively communicate with management, bartenders, and service staff
- Deliver on guests’ expectations and have the desire to create WOW moments
- Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs
Job Qualifications
Experience
No experience required
Job Location
Browse restaurant and hotel jobs on OysterLink.
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