
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $15.25
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Tuition Reimbursement
401(k) Plan
Job Description
The Kessler Collection is a distinguished portfolio of luxury boutique hotels, unique restaurants, and immersive experiences characterized by a distinctive Bohemian flair. Known for its captivating hotels that showcase curated art, original music, unique architecture, and compelling stories at every corner, the collection is strategically located in premier destinations where people aspire to be. The Kessler Collection prides itself on its commitment to creating inspiring places that combine exceptional service with an atmosphere that exhilarates and delights guests. The company fosters a culture of continuous learning, development, and well-being for its employees, whom it refers to as Grand Performers, ensuring... Show More
Job Requirements
- High school diploma
- Ability to provide courteous and efficient service
- Physical ability to lift up to 40 pounds
- Ability to work standing and walking throughout shifts
- Comfortable working in a shared noisy environment
- Ability to manage frequent changes in priorities and deadlines
- Availability to work variable schedules including more or less than 40 hours per week
- Ability to communicate clearly
- Basic knowledge of beverage products
Job Qualifications
- High school diploma
- Hospitality or customer service experience preferred
- Experience in food and beverage operations preferred
- Excellent guest service and interpersonal skills
- Ability to remain calm and organized under pressure
- Ability to prioritize and manage multiple tasks
- Good time management skills
- Basic knowledge of wine, beer, and liquor
- Ability to communicate effectively with guests and staff
- English language and professional communication skills
Job Duties
- Ensure high levels of guest satisfaction utilizing the G.U.E.S.T. standards
- Assist bartending staff as needed
- Set up a bar thoroughly and swiftly
- Maintain service and sanitation standards according to health code regulations
- Stock refrigerating units with wines and bottled beer
- Replace empty beer kegs with full ones
- Slice and pit fruit used to garnish drinks
- Wash glasses, bar, and equipment and polish bar fixtures
- Clear and reset counters or tables at conclusion of each course
- Assist dining room servers in the food and beverage service
- Set tables, serve guests as directed by the server
- Keep menus clean and maintain a clean table between servings
- Assist with providing tables with beverages
- Remove solid linens and replace them with clean linen
- Transport dirty dishes to the dishwashing station
- Polish silver and glass as needed
- Present menu, answer questions, and make suggestions regarding food and beverage
- Seat guests in the dining room
- Mop floors
- Remove empty bottles and trash
- Mix and prepare flavors for mixed drinks
- Maintain the daily operations of the restaurant through the execution of daily side work
- Keep bar area clean and organized at all times
- Attend all required training and department meetings
- Perform all other duties as assigned, planned or unplanned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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