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Riva/Nordic Village Server Assistant/Busperson (Start Date April 2026)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $18.37
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid holidays
Dental Insurance
Health Insurance
Disability insurance
Opportunities for advancement
Paid sick time
Vision Insurance
Parental leave
Life insurance

Job Description

Four Seasons Hotels and Resorts is a globally recognized leader in luxury hospitality, renowned for its commitment to delivering exceptional service and creating unforgettable experiences for guests worldwide. Founded in 1960, Four Seasons has grown into a collection of premier properties, ranging from luxury hotels to resorts and residences in major cities and sought-after destinations around the globe. The brand’s success is built on a foundation of genuine care and attentiveness, driven by a passionate team dedicated to maintaining the highest standards in hospitality.

Four Seasons is powered by its people, a passionate collective who strive continuously to ex... Show More

Job Requirements

  • High school education or equivalent experience
  • minimum one year food service or related work preferred
  • ability to carry and balance a tray
  • ability to work a flexible schedule including nights, weekends and holidays

Job Qualifications

  • High school education or equivalent experience
  • minimum one year food service or related work preferred
  • ability to carry and balance a tray
  • ability to work a flexible schedule including nights, weekends and holidays

Job Duties

  • Stock linen, china, silver and glassware for service ensuring that all are polished and in good condition
  • greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest’s needs before requests are necessary
  • preparation of condiment and garnish items
  • assistance with guest service including retrieving food from the kitchen using a tray and safely transporting it to guest, as well as removal of items from the guest’s table
  • breakdown, clean and set-up of tables, buffets, and food stations
  • assist with responsibilities of pool attendant as needed by providing water, oshibori service, spritzing, towels and assistance with seating arrangements at the pool and surrounding areas
  • comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
  • work harmoniously and professionally with co-workers and supervisors

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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