
Job Overview
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training opportunities
Job Description
The hiring establishment is a vibrant casino environment that values exceptional guest experiences and professional service standards. This organization operates with a clear vision and mission that guides every team member to deliver excellent hospitality and outstanding service. The company is committed to fostering a positive work culture where collaboration and respect are paramount. Employees are expected to embody the establishment's Vision and Mission Statement, contributing to a welcoming and accommodating atmosphere for both guests and team members alike.
This opportunity is for a dedicated Beverage Server position within the casino's restaurant and bar area. The role involves providing ... Show More
This opportunity is for a dedicated Beverage Server position within the casino's restaurant and bar area. The role involves providing ... Show More
Job Requirements
- Must be a minimum of 21 years of age
- Ability to maintain physical stamina and proper mental attitude to work under pressure in a fast-paced, casino environment
- Ability to deal effectively with customers, management, team members and others
- Ability to sit, stand, walk and move through all areas of the casino
- Ability to speak and hear
- Ability to use hands to finger, handle, or feel
- Ability to reach with hands and arms above shoulder level
- Ability to bend/stoop, squat, balance, kneel, lift and push/pull
- Ability to occasionally lift and/or move up to 25 pounds
- Ability to have close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus
- Previous restaurant experience preferred
- Flexible to work all shifts including holidays, nights, and weekend hours
- Ability to interpret and follow through on instructions
- Ability to communicate effectively in English
Job Qualifications
- Previous restaurant experience preferred
- Ability to deal with customers and co-workers in a tactful and respectful manner
- Ability to read, write, speak and understand the English language
- Ability to interpret and follow through on a variety of instructions furnished in written, oral, diagram, or schedule form
- Excellent time management, problem solving and organizational skills
- Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate
- Dedicated to meeting and/or exceeding the expectations and requirements of internal and external clients
- Trusted and is seen as a truthful individual who is highly respectful of others
- Consistently exhibits courteous, respectful, and appropriate communications and presents information in a concise and understandable format
- Cooperate with others in the accomplishment of joint tasks and common objectives
- Contributes to a positive work environment, fosters collaboration and provides a tangible contribution
- Meet requirements of regular attendance in order to effectively complete job responsibilities in a timely manner
- Sommelier certified would be a bonus
Job Duties
- Believe and demonstrate the GSR Vision and Mission Statement
- Take beverage orders from restaurant customers and input orders in to POS system
- Deliver orders following required standards for the position
- Prepare tableside items as requested by customer
- anticipate guest's needs
- Complete all side work including but not limited to wiping down stations, re-stocking supplies, etc
- Polish silver, buff glasses, set-up service cart, etc. in order to prepare tables and stations
- Breakdown stations, carts and tables at close of restaurant
- Explain menu to the guests and answer any questions they may have
- Always check on quality of food and service to ensure excellent guest service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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