Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.48 - $33.72
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Part-time Benefits
Job Description
Kaweah Health is a publicly owned, community healthcare organization dedicated to providing comprehensive health services to the greater Visalia area in central California. Serving a broad region, Kaweah Health operates an acute care hospital, specialized health centers, and various clinics across its eight-campus healthcare district, offering a total of 613 beds. With over 5,000 employees, the organization is committed to delivering state-of-the-art medical care and high-quality preventive services to meet the diverse needs of its community. Kaweah Health’s comprehensive approach to healthcare ensures that patients receive attentive, high-standard care across a wide continuum, from emergency treatment to outpatient services. The... Show More
Job Requirements
- ServSafe Food Protection Manager Certification within six months of hire or transfer
- one year of experience in a high volume, fast-paced, casual dining restaurant or similar experience in a hospitality or institutional setting
- hospitality and/or health care experience
- working knowledge of local and state sanitation inspection programs
- knowledge of retail pricing, displays, and inventory control practices
- excellent verbal and written communication skills
- ability to take initiative and lead by example
- strong analytical and training skills
Job Qualifications
- ServSafe Food Protection Manager Certification within six months of hire or transfer
- one year of experience in a high volume, fast-paced, casual dining restaurant or similar experience in a hospitality or institutional setting
- hospitality and/or health care experience
- working knowledge of local and state sanitation inspection programs
- knowledge of retail pricing, displays, and inventory control practices
- excellent verbal and written communication skills to interact with customers and staff effectively
- ability to convey information clearly and provide instructions to new employees
- strong analytical skills to identify issues and develop effective solutions quickly
- skills in training new employees and providing feedback
- ability to take initiative, demonstrate reliability, and lead by example
Job Duties
- Accurately handle cash transactions, process refunds, and ensure the cash register is balanced at the beginning and end of each shift
- assist and support staff during high-traffic periods to maintain optimal service levels and address customer needs promptly
- provide coverage for staff call-outs and absences, ensuring adequate staffing levels are maintained to meet operational needs
- train new staff on positions and mentor the staff members effectively
- monitor and maintain QA logs to ensure compliance with company standards and address any discrepancies or issues promptly
- train new staff members on company policies, procedures, and best practices to ensure a consistent and high-quality customer experience
- deliver excellent customer service by addressing inquiries, resolving issues, and providing assistance as needed
- assist with inventory management, including stock replenishment and monitoring for any discrepancies
- contribute to the overall efficiency of store operations, including maintaining cleanliness and organization
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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