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Virginia Zoological Society logo

Restaurant/Events Associate

Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $15.00
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Work Schedule

Flexible
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Benefits

Positive Atmosphere
Fun atmosphere
Free zoo membership
Discounts in gift shop
Discounts in restaurant
Discounts on behind-the-scenes tours

Job Description

The Virginia Zoo, founded in 1901, is a renowned zoological park located in Norfolk, Virginia. Spanning 53 acres, it serves as a home to more than 700 animals across over 150 species, offering both outdoor exhibits and indoor facilities such as the World of Reptiles exhibit, multiple classrooms, an indoor restaurant, and a gift shop. The zoo attracts visitors of all ages, providing educational and recreational experiences that promote wildlife conservation and awareness. As a well-established institution with over a century of history, The Virginia Zoo is devoted to caring for its residents and enhancing visitor engagement through exceptional services... Show More

Job Requirements

  • Ability to traverse all parts of the restaurant quickly
  • prolonged periods of walking and standing
  • must be able to lift 25 pounds at times and 50 pounds with assistance
  • ability to maintain a professional appearance and manner in a face paced environment
  • ability to work well in a team environment
  • must be able to obtain a Food Handlers card within 14 days of hire

Job Qualifications

  • High school diploma or equivalent preferred
  • 1 year experience working in fast food, banquet serving or catering preferred
  • excellent customer service skills
  • ability to work efficiently and quickly
  • ability to maintain a professional appearance and manner in a fast paced environment
  • ability to work well in a team environment
  • must be able to obtain a Food Handlers card within 14 days of hire

Job Duties

  • Provide prompt and courteous service to guests
  • complete set up and breakdown of Food Services department equipment
  • perform general cleaning and sanitizing tasks throughout assigned food service areas
  • operate point of sale system to complete food services transactions
  • contribute to providing excellent customer service by serving food to guests
  • collect payments by accepting cash or charge payments and make change for customers
  • restock food and beverage coolers to ensure product availability for guests
  • may operate in African Village Restaurant, Beastro, and Mini Melts Kiosk when needed
  • provide excellent customer service at bartending stations during events
  • contribute to maintaining an organized and clean event storage designated areas utilized by Food Services department
  • other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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