Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
Life insurance
Disability insurance
401(k) with employer match
flexible spending accounts
financial advisors
Gym membership program
Tuition Reimbursement
assistance program
Pet insurance
weekly pay
competitive pay
Paid Time Off
Sick Time
Paid holidays
Early closure for company events
Casual Work Attire
employee discount
Job Description
Raising Cane's Chicken Fingers is a rapidly growing restaurant brand celebrated for its exclusive focus on serving the most craveable chicken finger meals, known as its "One Love." As one of the fastest-growing chicken concepts in the United States, Raising Cane's prides itself on its vibrant crew and unique company culture that revolves around the philosophy of "Work Hard. Have Fun." This approach fosters an engaging, supportive, and energetic work environment where team members feel valued and motivated. With ambitions to become a Top 10 Restaurant Brand nationally, Raising Cane's continues to expand its reach and influence in the fast-casual... Show More
Job Requirements
- Must be 18 years of age or older
- Must complete all required Raising Cane's company training programs
- Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
- Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
- Self-driven, flexible, and highly energetic with strong written and verbal communication skills
- Able to work effectively and efficiently both independently and collaboratively
- Able to recognize problems, set goals, execute and convert plans into action to solve problems
- 1+ years of restaurant or retail management experience, or Raising Cane's advanced crew experience
- High school diploma or equivalent preferred
Job Qualifications
- 1+ years of restaurant or retail management experience or Raising Cane's advanced crew experience
- High school diploma or equivalent preferred
- Strong written and verbal communication skills
- Detail-oriented and organized
- Ability to manage multiple priorities and work effectively independently and collaboratively
- Self-driven, flexible and highly energetic
- Ability to recognize problems, set goals, and execute plans
Job Duties
- Ensures operations meet Raising Cane's standards in one restaurant zone during a shift
- Enforces Raising Cane's policies and standards
- Manages assigned zone according to Raising Cane's operations and safety standards
- Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
- Directs crewmembers during a shift
- Provides exemplary customer service
- Supports execution of reward and recognition program for crewmembers
- Authorizes employee functions requiring manager approval
- Ensures cleanliness of the restaurant and ensures the facility is in good working order
- Completes other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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