Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement
Job Description
Delaware North Travel is a prominent hospitality service provider operating at Hartsfield-Jackson Atlanta International Airport in Atlanta, Georgia. Established in 2012, Delaware North offers a wide variety of travel hospitality services, including well-known local establishments such as Grindhouse Killer Burgers and national brands like Coffee Bean & Tea Leaf. With over a century of experience as a family-owned business, Delaware North has built a global presence spanning diverse sectors, including sports arenas, national parks, casinos, hotels, and retail. This broad scope provides employees a unique opportunity to grow within a company that values people, professionalism, and innovation. Delaware North’s commitment... Show More
Job Requirements
- Must be 18 years of age or older
- Must have a valid GA driver’s license
- Minimum 6 months food and beverage commissary or related experience
- Previous experience with Excel or similar database management computer systems
- Strong management skills
- Ability to delegate and coach others
- Basic math skills
- Ability to work in a fast-paced environment following job procedures and manager instructions
- No college degree required
Job Qualifications
- Minimum 6 months food and beverage commissary or related experience
- Previous experience with Excel or similar database management computer systems
- Strong management skills
- Ability to delegate and coach others
- Basic math skills
- Ability to work in a fast-paced environment
- No college degree required
Job Duties
- Supervise commissary team, including assigning duties, training, coaching, and counseling
- Ensure proper stock of beer, soda, food, and other products are in their appropriate locations
- Maintain daily awareness of product needs
- determine quantities required to adequately stock commissary
- Oversee inventory control, including receiving shipments, disposing of outdated material, cycle counting
- Maintain safety, security, and cleanliness of storage areas, passageways, elevators, and work areas
- Oversee set up machines, equipment and proper closing of assigned area
- Enforce company policies and safety regulations
- Initiate and organize procedures to set standards for the warehouse
- Operate a company motor vehicle when necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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