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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
special family dining rates
Industry-leading training
Professional Development
Career advancement pathways
Paid Time Off
401(k) retirement plan
tuition assistance programs
Medical insurance
Dental Insurance
vision coverage
Community engagement opportunities
Cash-based referral incentives
recognition programs
Slip-resistant footwear assistance
Perk discounts
Wellbeing Support Tools
Exciting training competitions
Grant opportunities

Job Description

Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise renowned for its vibrant atmosphere, variety of wings, and extensive beverage menu. Established to combine the love of sports and great food, Buffalo Wild Wings has grown into a popular destination for sports fans and food enthusiasts alike. With locations nationwide, this establishment prides itself on delivering a fun and energetic dining experience where guests can enjoy watching multiple games on big screens while savoring a wide array of flavorful wings and other menu items. Buffalo Wild Wings fosters a dynamic and inclusive work environment that... Show More

Job Requirements

  • minimum legal age requirement for serving alcoholic beverages
  • ability to foster memorable moments for guests
  • outstanding organizational skills
  • meticulous attention to detail
  • genuine passion for guest satisfaction
  • availability to work flexible hours including evenings, weekends, and holidays
  • ability to work in a fast-paced environment
  • strong interpersonal and communication skills

Job Qualifications

  • high school diploma or equivalent
  • strong communication skills
  • friendly and outgoing attitude
  • ability to work effectively in a fast-paced team environment
  • previous experience in the restaurant or hospitality industry is a plus but not mandatory
  • meeting the minimum legal age requirement for serving alcoholic beverages
  • excellent organizational skills
  • attention to detail
  • genuine passion for guest satisfaction

Job Duties

  • crafting personalized and enjoyable dining experiences for every guest
  • presenting and explaining food and beverage selections
  • taking customer orders accurately
  • serving food and beverages promptly
  • ensuring a clean and organized dining environment
  • providing excellent customer service to enhance the guest experience
  • maintaining a friendly and professional demeanor throughout shifts

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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