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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
special family dining rates
Industry-leading training
Ongoing Professional Development
Career advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Comprehensive medical coverage
Dental Insurance
vision coverage
Champions of Hope initiatives
Cash-based referral incentive program
Journey Wellbeing Support Tool
PerkSpot discount access
recognition programs
Slip-resistant footwear assistance
Community engagement opportunities
Igniting Dreams grant opportunities
training competitions

Job Description

Buffalo Wild Wings is a renowned casual dining restaurant and sports bar franchise that has carved out a unique space in the hospitality industry by blending great food, vibrant atmospheres, and the thrilling experience of live sports. Known for its wings and wide range of sauces, Buffalo Wild Wings has established itself as a go-to destination for guests seeking a lively environment to enjoy memorable meals with family and friends. With numerous locations across the country, the company emphasizes creating an exciting work environment where employees can thrive and grow professionally.

Joining Buffalo Wild Wings as a Restaurant Waitstaff m... Show More

Job Requirements

  • high school diploma or equivalent
  • meet the minimum legal age requirement for serving alcoholic beverages
  • ability to work in a fast-paced environment
  • strong communication skills
  • friendly attitude
  • availability to work evenings, weekends, and holidays
  • previous experience in restaurant or hospitality is preferred but not required

Job Qualifications

  • meet the minimum legal age requirement for serving alcoholic beverages
  • possess outstanding organizational skills
  • have meticulous attention to detail
  • demonstrate a genuine passion for guest satisfaction
  • have strong communication skills
  • friendly and approachable demeanor
  • previous experience in restaurant or hospitality industry is a plus

Job Duties

  • craft personalized and enjoyable dining experiences for guests
  • present and explain food and beverage selections
  • take customer orders accurately
  • serve food and beverages promptly
  • ensure a clean and welcoming dining environment
  • provide excellent customer service to enhance guest satisfaction
  • coordinate with kitchen and bar staff for smooth service flow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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