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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
special family dining rates
Industry-leading training
Ongoing Professional Development
Career advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Medical Coverage
dental coverage
vision coverage
Participation in Champions of Hope initiatives
Cash-based referral incentive program
Journey Wellbeing Support Tool
PerkSpot discount access
recognition programs
Slip-resistant footwear assistance
Community engagement opportunities
Igniting Dreams grant opportunities
training competitions

Job Description

Buffalo Wild Wings is a dynamic and inviting restaurant chain renowned for its energetic atmosphere, diverse menu offerings, and commitment to delivering memorable dining experiences. As a popular destination for sports fans and food enthusiasts alike, the establishment prides itself on combining great food, exceptional service, and a lively environment where guests can unwind and celebrate. From the iconic wings with a variety of sauces to a selection of refreshing beverages, Buffalo Wild Wings creates an inclusive space for social gatherings, whether watching a game or enjoying time with family and friends. This vibrant setting fosters an engaging work culture... Show More

Job Requirements

  • Minimum legal age requirement for serving alcoholic beverages
  • Ability to foster memorable moments
  • Outstanding organizational skills
  • Meticulous attention to detail
  • Genuine passion for guest satisfaction

Job Qualifications

  • Minimum legal age to serve alcoholic beverages in the location
  • High school diploma or equivalent preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Passion for customer satisfaction
  • Previous experience in restaurant or hospitality is a plus but not required

Job Duties

  • Presenting and explaining food and beverage selections
  • Taking customer orders accurately
  • Serving food and beverages with attentiveness
  • Ensuring cleanliness and organization of dining areas
  • Providing exceptional customer service to enhance guest experience
  • Collaborating with team members to maintain efficient service flow
  • Handling guest inquiries and resolving issues promptly

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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