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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
Family dining rates
Industry-leading training
Professional Development
career advancement
Paid Time Off
401(k) retirement savings plan
Tuition Assistance
Medical Coverage
dental coverage
vision coverage
Referral Incentive Program
wellbeing support tool
PerkSpot discount access
recognition programs
Slip-resistant footwear assistance
Community engagement opportunities
training competitions

Job Description

Buffalo Wild Wings is a leading sports bar and casual dining restaurant chain known for its vibrant atmosphere, extensive menu of wings and sauces, and commitment to providing an engaging experience for guests. With numerous locations across the United States and beyond, Buffalo Wild Wings offers a dynamic workplace where teamwork, passion for hospitality, and enthusiasm for sports converge to create unforgettable moments for both staff and customers. The restaurant is renowned for its high-energy environment, making it an exciting place for those who thrive on interaction and delivering top-tier service. The company fosters a culture that encourages personal growth,... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in restaurant or hospitality industry preferred
  • ability to multitask and handle high-volume service
  • legal age to serve alcoholic beverages
  • excellent interpersonal skills
  • flexible availability including evenings and weekends

Job Qualifications

  • meet the minimum legal age requirement for serving alcoholic beverages
  • possess outstanding organizational skills
  • demonstrate meticulous attention to detail
  • display a genuine passion for guest satisfaction
  • strong communication skills
  • friendly and approachable demeanor
  • ability to work in a fast-paced environment

Job Duties

  • craft personalized and enjoyable dining experiences for guests
  • present and explain food and beverage selections
  • deliver exceptional service throughout main seating areas
  • take customer orders accurately
  • serve food and beverages promptly
  • maintain a clean and organized dining environment
  • enhance guest satisfaction through friendly and professional interaction

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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