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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
Family dining rates
Industry-leading training
Professional Development
Career advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Medical Coverage
dental coverage
vision coverage
Community engagement opportunities
cash-based referral incentive
recognition programs

Job Description

Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain known for its vibrant atmosphere, excellent food, and exceptional customer service. With a focus on delivering memorable dining experiences centered around wings, sauces, and an array of beverages, Buffalo Wild Wings has created a community where guests can enjoy great food while watching their favorite games. The restaurant chain prides itself on its fun and lively environment, appealing to sports enthusiasts and food lovers alike, fostering a culture that celebrates teamwork, energy, and personal growth.

As a Restaurant Waitstaff member at Buffalo Wild Wings, yo... Show More

Job Requirements

  • minimum legal age to serve alcoholic beverages at the location
  • high school diploma or equivalent preferred
  • ability to foster memorable guest experiences
  • excellent organizational skills
  • attention to detail
  • passion for customer service
  • ability to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • minimum legal age requirement for serving alcoholic beverages at this location
  • outstanding organizational skills
  • meticulous attention to detail
  • genuine passion for guest satisfaction
  • strong communication skills
  • friendly and approachable demeanor
  • ability to work in fast-paced environments

Job Duties

  • crafting personalized and enjoyable dining experiences for every guest
  • presenting and explaining food and beverage selections
  • delivering exceptional service throughout the main seating areas
  • taking customer orders accurately
  • serving food and beverages in a timely manner
  • ensuring a clean and welcoming dining environment
  • collaborating with kitchen and bartending teams

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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