You're Viewing 1 Of 95,000+ Jobs On OysterLink
Restaurant Team Member, Weekend Shift - Unit 308
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $14.50
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain recognized for its delicious, craveable burgers and iconic brand presence across the southern United States. Founded in 1950, Whataburger has grown from a local burger stand into a renowned national brand with a reputation for quality, community involvement, and employee development. The company is not just about serving food but about creating memorable experiences through friendly, efficient service and fostering a family-friendly, supportive work environment. Whataburger is committed to diversity and inclusion, welcoming employees from all backgrounds, including veterans, students, and experienced professionals alike.
The role of a Restaurant Team Member at W... Show More
The role of a Restaurant Team Member at W... Show More
Job Requirements
- at least 16 years old
- high school diploma or GED, or equivalent educational experience
- ability to work flexible hours including day, night, evening, or overnight shifts
- willingness to follow food safety and hygiene protocols
- ability to work collaboratively in a team
- dependable and trustworthy
- ability to communicate effectively
Job Qualifications
- at least 16 years old
- high school diploma, GED, or equivalent work experience
- enjoy working in a team environment
- possess good communication skills
- capable of standing for extended periods
- be punctual and reliable
- demonstrate positive attitude and willingness to learn
Job Duties
- greet and assist customers in a friendly manner
- prepare and handle food according to safety standards
- maintain cleanliness and organization of the restaurant
- work collaboratively with team members to ensure smooth operations
- operate cash registers and process transactions accurately
- adhere to company policies and procedures
- participate in training and development activities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All