Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.25
Work Schedule
Flexible
Benefits
Fuel Your Growth with Love's - company funded tuition assistance program
Paid Time Off
flexible scheduling
401(k) - 100% Match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Love's Travel Stops and Country Stores is a prominent family-owned enterprise dedicated to fueling customers' journeys across North America and Europe. Founded in 1964 and headquartered in Oklahoma City, Love's boasts a workforce of over 40,000 team members operating in more than 630 locations across 42 states. Specializing in travel stops and convenience stores, Love's offers a comprehensive array of products and services designed to meet the varied needs of professional drivers, fleets, four-wheel customers, RV travelers, alternative fuel users, and wholesale fuel customers. Recognized for its innovative spirit and commitment to perseverance, Love's fosters an inclusive and diverse workplace... Show More
Job Requirements
- Ability to move, lift 25+ pounds
- Ability to work in various temperatures
- No previous experience required, training provided
- Must be able to stand for extended periods
- Ability to follow food safety guidelines
- Willingness to work flexible hours
- High school diploma or equivalent preferred
Job Qualifications
- High school diploma or equivalent preferred
- Strong customer service skills
- Ability to operate a cash register accurately
- Basic food preparation knowledge
- Ability to work in a fast-paced environment
- Willingness to learn and adapt to new roles
- Good communication skills
Job Duties
- General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs
- Balancing a cash register and offering additional sales opportunities to customers
- Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type
- Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer
- Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles
- Ability to move, lift 25+ pounds
- Ability to work in various temperatures
Job Qualifications
Experience
No experience required
Job Location
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