Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Fuel your growth with Love's tuition assistance program
Paid Time Off
flexible scheduling
401(k) - 100% Match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Immediate Hiring
Job Description
Love's Travel Stops and Country Stores is a renowned family-owned business that has been fueling customers' journeys since 1964. Headquartered in Oklahoma City, Love's operates over 630 locations across 42 states and employs more than 40,000 team members throughout North America and Europe. The company specializes in travel stops and convenience stores catering to professional drivers, fleets, four-wheel customers, RVers, and alternative fuel users. Known for its strong commitment to innovation, perseverance, and community involvement, Love's fosters an inclusive and diverse workplace culture, earning accolades such as the Better Work Award in 2023 by Indeed. The company prides itself on... Show More
Job Requirements
- high school diploma or equivalent
- no previous experience required
- ability to stand for long periods
- ability to lift 25+ pounds
- availability to work flexible hours including weekends and holidays
- strong interpersonal skills
- food handler’s permit preferred but not required
Job Qualifications
- high school diploma or equivalent
- strong customer service skills
- ability to handle cash and operate a cash register
- basic food preparation knowledge
- attention to detail
- ability to work efficiently in a fast-paced environment
- good communication skills
Job Duties
- general customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs
- balancing a cash register and offering additional sales opportunities to customers
- accurately and safely prepare customer orders from various preparation points within the kitchen including sandwich making line, fry station, grill station or others depending on the restaurant concept
- use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer
- cross training in other departments such as store cashier, fresh kitchen, facility maintenance, and leadership roles
- ability to move, lift 25+ pounds
- ability to work in various temperatures
Job Qualifications
Experience
No experience required
Job Location
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