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Whataburger

Restaurant Team Member, Overnight Shift - Unit 956

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.25
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger Careers is your gateway to being part of a dynamic and iconic restaurant team that is much more than just a fast-food burger chain. Known for serving some of the best-tasting and craveable burgers across the country, Whataburger emphasizes teamwork, a fast-paced yet friendly work environment, and growth opportunities for all its employees. Established and revered in the food service industry, Whataburger prioritizes its employees by offering competitive weekly pay, flexible schedules, and a variety of perks that make every work shift an adventure filled with laughter, camaraderie, and the joy of serving delicious food. As a member of... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
  • Willingness to work flexible shifts including day, night, evening, and overnight
  • Ability to stand for extended periods
  • Ability to work effectively in a fast-paced team setting
  • Legal authorization to work in the United States

Job Qualifications

  • At least 16 years old
  • High school diploma, GED, equivalent work experience, or currently attending high school or educational equivalent
  • Enjoy working in a team environment
  • Ability to work flexible shifts, including day, night, evening, and overnight
  • Strong communication skills
  • Positive attitude and customer service orientation

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food items according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Work collaboratively with team members to ensure smooth operations
  • Follow safety and sanitation guidelines
  • Handle cash and operate point-of-sale systems accurately
  • Support and contribute to a positive work environment

OysterLink supports hiring across hospitality industries.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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