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Whataburger Restaurants logo

Restaurant Team Member, Overnight Shift - Unit 914

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain known for its signature burgers, friendly service, and commitment to quality. Established decades ago, Whataburger has grown into a nationwide favorite, famous not only for its craveable food but also for its friendly atmosphere and community involvement. At Whataburger, employees are more than just team members; they are part of a family that supports each other and the communities they serve. The company takes pride in fostering a welcoming environment where individuals from diverse backgrounds can thrive and grow professionally. With locations like the one at 2440 Presidential Pkwy, Midlothian TX, Whataburger stands... Show More

Job Requirements

  • At least 16 years old
  • High school diploma, GED, or equivalent educational program
  • Ability to work flexible schedules including day, night, evening, or overnight shifts
  • Basic customer service experience preferred
  • Willingness to comply with company policies and food safety regulations
  • Must be legally authorized to work in the United States

Job Qualifications

  • At least 16 years old
  • High school diploma, GED, or equivalent work experience
  • Enjoy working in a team environment
  • Ability to communicate effectively with customers and team members
  • Basic math and cash handling skills
  • Reliable and punctual
  • Positive attitude and willingness to learn

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food according to Whataburger standards
  • Maintain cleanliness and safety in the restaurant
  • Work collaboratively with team members to ensure smooth operations
  • Handle cash and process transactions accurately
  • Restock supplies and inventory as needed
  • Follow all food safety and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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