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Whataburger Restaurants logo

Restaurant Team Member, Overnight Shift - Unit 344

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a well-established fast-food restaurant chain known for its commitment to quality service and delicious, craveable food. Founded in Texas, Whataburger has grown into a beloved brand with locations across multiple states, providing a welcoming atmosphere and a menu that appeals to a broad demographic. The company prides itself on creating opportunities for employees at all levels, from part-time team members to seasoned professionals seeking full-time careers. Whataburger is recognized not only for its food but also for its deep community ties and efforts in supporting future leaders and entrepreneurs through various partnerships and programs. The company fosters an... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school, home school, or vocational program
  • Ability to work flexible schedules including day, night, evening, and overnight shifts
  • Reliable transportation to and from work
  • Ability to stand for extended periods
  • Good physical stamina
  • Strong interpersonal skills

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Enjoy working with others and providing excellent customer service
  • Basic math skills for handling transactions
  • Willingness to learn and grow within the company

Job Duties

  • Prepare and serve food and beverages according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Provide excellent customer service with a friendly attitude
  • Work collaboratively with team members to ensure smooth operations
  • Adhere to food safety and hygiene regulations
  • Manage cash register and handle transactions accurately
  • Assist with inventory and stock management

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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