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Whataburger Restaurants logo

Restaurant Team Member, Overnight Shift - Unit 1659

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Health Insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
day, night, evening and overnight shifts
awards and recognition

Job Description

Whataburger is a beloved American fast food restaurant chain known for its distinctive burgers and exceptional customer service. With a strong presence in Texas and various other states, Whataburger has built a reputation for quality, consistency, and a unique dining experience that keeps customers coming back. Founded in 1950, the company prides itself on its commitment to fresh ingredients, community involvement, and fostering a family-friendly atmosphere where both customers and employees feel valued and appreciated. As a significant player in the fast food industry, Whataburger continues to innovate while maintaining the classic flavors and friendly service that have made it... Show More

Job Requirements

  • ability to work flexible hours including evenings, weekends, and holidays
  • must be at least 16 years old
  • ability to stand for long periods
  • ability to lift up to 25 pounds
  • customer-focused attitude
  • willingness to learn and follow instructions

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in fast food or customer service is a plus
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • teamwork-oriented mindset
  • basic math skills
  • reliability and punctuality

Job Duties

  • greet customers with a friendly attitude and take food orders
  • prepare food items according to company standards and recipes
  • maintain cleanliness and sanitation of the restaurant
  • operate kitchen and front-of-house equipment safely
  • work collaboratively with team members to ensure efficient service
  • restock supplies and monitor inventory levels
  • adhere to all health and safety regulations

Job Qualifications

Experience

No experience required


Job Location

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