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Restaurant Team Member, Overnight Shift - Unit 164
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $13.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain known for its commitment to quality and exceptional customer service. Founded in 1950, Whataburger has grown from a single location in Texas to a beloved regional brand with locations across the southern United States. What sets Whataburger apart is its dedication to fresh, made-to-order food served in a friendly and welcoming environment. The company prides itself on being more than just a fast-food chain; it is a community-focused organization that values its employees and customers alike. Whataburger is also committed to diversity and inclusion, partnering with various organizations to support future leaders, entrepreneurs,... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
- Ability to work in a team environment
- Strong interpersonal and communication skills
- Availability for day, night, evening or overnight shifts
- Willingness to adhere to company policies and maintain food safety standards
Job Qualifications
- At least 16 years old
- High school diploma/GED or equivalent work experience
- Currently attending high school or equivalent educational program
- Enjoy working in a team environment
- Good communication skills
- Ability to work flexible shifts
Job Duties
- Provide friendly and efficient customer service
- Prepare and serve food according to company standards
- Maintain cleanliness and organization of work areas
- Follow food safety and sanitation guidelines
- Work collaboratively with team members to ensure smooth restaurant operations
- Assist with stocking and inventory as needed
- Adhere to company policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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