Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Day shifts
Night shifts
evening shifts
Overnight shifts
awards and recognition
Job Description
Whataburger is a well-known fast-food restaurant chain that is beloved for its iconic burgers and exceptional customer service. Established with a mission to provide high-quality, craveable food, Whataburger has grown into a vibrant and dynamic company with locations across the United States. The company places a strong emphasis on team culture, ensuring that employees work in a supportive and enjoyable environment that fosters collaboration, growth, and personal success. Whataburger is more than just a restaurant; it is a community that values diversity and inclusion and is committed to equal employment opportunities for all team members. This commitment is reflected in... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience or attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment to help make everyone’s day better
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience or attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment to help make everyone’s day better
Job Duties
- Greet customers with a friendly attitude and provide excellent customer service
- Prepare and serve food orders accurately and efficiently
- Maintain cleanliness and organization of the restaurant and workstations
- Work collaboratively with team members to ensure smooth operations
- Handle cash register transactions and operate kitchen equipment safely
- Adhere to food safety and health regulations
- Participate in training and development opportunities to improve skills
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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