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Whataburger

Restaurant Team Member, Evening Shift - Unit 1200

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.25 - $12.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain that has become a beloved staple in American dining. With a rich history of serving up delicious, craveable food, Whataburger has built a reputation for quality, great taste, and friendly service. The company takes pride in its commitment to creating a positive work environment and fostering a culture of teamwork, laughter, and growth for its employees. Known for its iconic orange-and-white striped A-frame restaurants, Whataburger offers not just a meal but an experience for customers and a rewarding career for team members.

Whataburger is currently seeking enthusiastic and motivated Restaurant Team Me... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or educational equivalent such as home school or vocational programs
  • ability to work in a team environment
  • availability to work flexible shifts including weekends and holidays

Job Qualifications

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational programs
  • enjoy working in a team environment
  • strong communication and customer service skills
  • ability to work flexible hours including day, night, evening, and overnight shifts

Job Duties

  • greet customers and take orders efficiently
  • prepare and serve food according to company standards
  • maintain cleanliness and sanitation of the restaurant
  • work cooperatively with team members to meet customer service goals
  • operate kitchen and front-counter equipment safely
  • assist in stocking and inventory management
  • engage with customers to ensure satisfaction

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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