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Whataburger Restaurants logo

Restaurant Team Member, Evening Shift - Unit 1099

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Day, night, evening and overnight shifts available
Awards and recognition programs

Job Description

Whataburger is a renowned American fast-food restaurant chain that has built a strong reputation for serving craveable, made-to-order burgers and offering a warm, welcoming atmosphere to its customers. Founded in 1950, Whataburger has grown to be a beloved brand primarily across the Southern United States, known not only for its delicious food but also for its commitment to quality, community involvement, and employee development. The company prides itself on being more than just a burger joint; it’s a place where people come together to enjoy good food and great company, making it a vibrant and positive work environment. With a... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
  • Willingness to work flexible schedules
  • Ability to stand for long periods
  • Must be a team player
  • Strong customer service orientation

Job Qualifications

  • At least 16 years old
  • High school diploma or GED, or equivalent work experience
  • Enjoy working in a team environment
  • Good communication skills
  • Ability to work flexible schedules including nights and weekends

Job Duties

  • Prepare and serve food according to company standards
  • Maintain cleanliness and safety in the restaurant
  • Collaborate with team members to ensure excellent customer service
  • Operate kitchen and front-of-house equipment properly
  • Adhere to health and safety regulations
  • Assist with inventory management and restocking
  • Engage with customers to create a positive dining experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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