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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $12.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain known for its iconic burgers and exceptional customer service. Founded in 1950 in Texas, Whataburger has grown into a beloved brand with a strong commitment to quality, community involvement, and employee development. With locations across multiple states, Whataburger prides itself on creating a welcoming work environment where teamwork, respect, and growth are emphasized. Employees enjoy engaging in a culture that values diversity, inclusion, and innovation, offering numerous opportunities for personal and professional advancement.
This role is for a Restaurant Team Member at the Whataburger location in Copperas Cove, TX. As a Restaurant... Show More
This role is for a Restaurant Team Member at the Whataburger location in Copperas Cove, TX. As a Restaurant... Show More
Job Requirements
- At least 16 years old
- high school diploma/GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
- enjoy working in a team environment to help make everyone’s day a little bit better
- ability to stand for extended periods
- ability to work flexible schedules including part-time and full-time shifts
- willingness to comply with company policies and food safety standards
Job Qualifications
- At least 16 years old
- high school diploma/GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
- enjoy working in a team environment
- strong communication and customer service skills
- ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Greet and serve customers with a positive attitude
- prepare and assemble food items according to company standards
- maintain cleanliness and organization of workstations
- operate kitchen equipment safely and efficiently
- collaborate with team members to ensure smooth restaurant operations
- handle cash and process transactions accurately
- follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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