Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.25
Work Schedule
Flexible
Benefits
flexible schedule
Free Shift Meals
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
Job Description
Dunkin' is a well-established and widely recognized brand in the quick-service restaurant industry, known primarily for its coffee and baked goods. Operating as a significant part of America's daily routine, Dunkin' prides itself on delivering a friendly, fast, and dependable experience to customers across the country. The company values teamwork, community involvement, and customer satisfaction, making it a great place for individuals who enjoy working in a dynamic, fast-paced environment. Dunkin' is committed to supporting its team members with a welcoming culture and opportunities for personal and professional growth. As a prominent player in the food and beverage sector, Dunkin'... Show More
Job Requirements
- Must be at least 16 years old
- No previous experience necessary
- Ability to stand for extended periods
- Ability to perform repetitive motions including bending, stooping, and reaching
- Ability to lift up to 20 pounds
- Ability to work in small spaces
- Must possess strong guest service skills
- Must have good time management and attention to detail
Job Qualifications
- No prior experience required
- Ability to work well with others in a fast-paced team environment
- Punctuality and reliability
- Positive attitude
- Willingness to learn and adapt to change
- Guest-focused mindset
Job Duties
- Follow brand standards, recipes, and systems
- Follow food safety standards
- Prepare food and beverages
- Assemble and package orders
- Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
- Maintain a clean and organized workstation
- Clean equipment, service areas, and guest areas
- Stock items, such as cups, lids, etc. at the workstation
- Take orders at the Drive Thru or Front Counter and handle payments if applicable
- Meet speed of service standards while delivering accurate orders to guests
- Serve and communicate with guests
- Maintain a guest-focused culture in the restaurant
- Communicate effectively with managers and coworkers
- Organize and maintain stock room and refrigerated areas
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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